A Sampling Of Our Menu

 

Calamari Fritti - fresh calamari rings with a housemade lime cilantro jalapeno dipping sauce

Insalata Vinnie - leaves of crisp iceberg with chopped tomatoes, mushrooms, red onions and Gorgonzola cheese in a housemade Italian dressing

Antipasto Di Mare - a salad of marininated, poached and chilled baby shrimp, prawns, calamari, mussels and baby clams with lemon, capers and celery in a spicy miso dressing

Spaghetti Aglio E Olio - spaghetti with caramelized garlic, crushed red pepper, Italian parsley, extra virgin olive oil and fresh lemon juice

Rigatoni Alla Bolognese - pasta with beef ragu and sautéed mushrooms in a parmesan, rosemary, white wine and garlic sauce

Ravioli Al Burro Salvia - ricotta and pumpkin ravioli in brown butter with sage and parmesan cheese

Lasagna Di Carne - housemade lasagna with fresh ground beef, herbs, ricotta and mozzarella

Pollo Arrosto - oven roasted half chicken basted with honey, rosemary, ginger, garlic and paprika infusion served with fresh vegetables and parmesan garlic mashed potatoes in a rosemary red wine sauce

 Vitello Alla Milanese - sautéed pounded 14oz. veal chop with tomato, arugula and buffalo mozzarella salad tossed with housemade Italian dressing